Date Banana Walnut Tea Cake (no added sugar)
Date Banana Walnut Tea Cake (no added sugar)
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Naturally sweet. Wholesome. Comfortingly good.
This tea cake is gently sweetened by ripe bananas and soft dates, with no added sugar — letting nature do all the work. Made with whole wheat flour and finished with crunchy walnuts, it’s soft, moist, and deeply satisfying without feeling heavy.
Balanced flavours, a tender crumb, and honest ingredients make this a cake you can enjoy any time of day — whether as a nourishing snack or a light dessert.
What Makes It Special
What Makes It Special
Ingredients & Allergen Info
Ingredients & Allergen Info
Ingredients: Wheat flour / whole wheat flour (atta) / ragi flour (as applicable), sugar / jaggery / natural fruit sweetness (dates & banana), yogurt, milk, oil, cocoa powder or fruit flavours (as used), nuts (almonds & walnuts in select variants), leavening agents, vanilla, and baking essentials.
(No preservatives. No refined sugar. No artificial additives.)
Allergen: Contains gluten and dairy.
Some variants contain nuts. Made in a kitchen that handles nuts.
Storage & Shelf Life
Storage & Shelf Life
Store in an airtight container. Best enjoyed within 3–4 days.
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